Extra Virgin Olive Oil analysis 2015-2016

Posted by admin 11/01/2016 0 Comment(s) News,
gourmet    biopremium -dorica tin
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Determination

GOURMET

ORGANIC PREMIUM
Sensory Test

Extra Virgin

Extra Virgin

Extra Virgin
Defects

0,0

0,0

0,0
Fruity

4,0

4,6

4,7
Bitter

1,4

3,7

3,9
Spicy

2,7

4,2

4,4